Book: What Can I Eat?

"What Can I Eat? a Guide for Adults Living with PKU" is a book containing hundreds of diet ideas and recipes for teens and adults living with PKU.

The book was co-authored by Ms. Dianne Sullivan, BS, Dr. Frances Rohr, MS, RD and Ms. Melissa Gennaccaro, MA, and published by Children’s Hospital Boston in 2004.

Click here to download an order form to purchase "What Can I Eat?"

The book includes:

• personal stories about how to stay on a PKU diet
• formula information and advice on measuring and counting
• how to set up your kitchen
• types of low protein foods, including snacks
• PKU eating guide including info about eating bread, pasta, pizza, vegetables, soups, potatoes, breakfast, sweets, and drinks
• everyday cooking survival guide
• dinner ideas
• menus for different cuisines
• ideas for eating away from home
• recipes for soups, salads, main dishes, vegetables, breads and desserts

Click here to download an order form to purchase "What Can I Eat?"